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Krukam pasta z orzechów włoskich 100% KetoKeto (KETO VEGAN) Erythritol in yeast cakes

SKU: 68574285567
4.4

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Description

Erythritol in yeast cakes

zaprojektowana z myślą o ograniczeniu tłuszczu w potrawach i utrzymaniu niskiej kaloryczności

Fiber can be soluble or insoluble

ideal for frying

wielokrotnie drożze od białek sojowych

Krukam pasta z orzechów włoskich 100% KetoKeto (KETO VEGAN) Erythritol in yeast cakesClean, smoothly ground walnut butter. Natural paste from walnuts, without any additions, prepared only from walnuts, very aromatic, perfect as an addition to cakes and desserts. The composition of this butter does not contain salt, sugar, hydrgenated fats, preservatives and flavor enhancers. Walnut butter is a valuable source of B vitamins, vitamin E, iron, calcium, potassium, magnesium and zinc and healthy fatty acids, thanks to which it supports the

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