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The finish brings salted caramel
The Cellar No
or mingled with fresh lime and orange juice and soda for a refreshing Apricot Fizz
with delicate citric and mineral hints
cinnamon and butter with notes of caramel
Lo-Fi Wines Cabernet Franc Coquelicot SB 2018 12x750ml 2018 (Case only) sku_2506633-1 The finish brings salted caramelHand harvested and organically grown; not de stemmed or crushed. Pumped over once daily after which the top was again sealed and the fermenter was gassed using carbon dioxide. Fermented on the native yeasts, followed by full malolactic by naturally occurring bacteria. The wine was fermented for eight days then pressed to a tank, settled, then racked to a tank and barrel. Racked twice prior to bottling. A total Of 35 ppm so2 was added without
