Limonio Fico Liqueur 30% 500ml Producer_Kawa 35% Shiraz and 15% Grenache

35% Shiraz and 15% Grenache

which will forever mark our place in the history of Delord Armagnacs

Developed in Collaboration with Society Restaurant in Melbourne

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The resulting pastis is delicately bottled without filtration reducing or staining

Limonio Fico Liqueur 30% 500ml Producer_Kawa 35% Shiraz and 15% GrenacheAfter the lemon liqueur, its the second born in Casa Limonio. The first liqueur made from prickly pear was produced in Sicily. It is produced through the infusion of Prickly Pear (Opuntia Ficus Indica) variety sanguigna, with the best production occurring in September. To be enjoyed chilled with desserts or as an aperitif paired with mixed cheeses, blue cheeses, foie gras and caviar.