Tamper 57mm Liquid Hot Chocolate Folkington's mango juice nectar is

Folkington's mango juice nectar is pressed from Magdalena River mangos harvested from groves situated along the Cauca and Magdalena rivers in western Colombia

encourages even heating

this coffee is ideal for those who prefer a milder

Belvoir Raspberry Lemonade is made using real pressed raspberry and lemon juices blended with spring water to give a soft

summer cocktails

Tamper 57mm Liquid Hot Chocolate Folkington's mango juice nectar isA key tool of the coffee trade this 57mm tamper will fit all standard group head handles and allows Baristas to create the perfect coffee puck to ensure quality and consistence when making espresso based drinks.