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Lecithin (an emulsifier) and Vanillin (an artificial flavoring)
riboflavin {vitamin b2}
Coconut Oil
Natural And Artificial Flavors
wheat and dairy products
Toasted Coconut Truffles Type:Milk Chocolate Lecithin (an emulsifier) and VanillinInspired by the trade winds and blue Caribbean seas, sail away on this island treat. A flavor infusion of ripe coconut and dark chocolate ganache, hand decorated with toasted coconut macaroon. Nibble on this while steel drums play and palm trees sway in the wind. Cool out, mon, youre on island time. Ingredients: sugar, chocolate liquor processed with alkali, chocolate liquor, cocoa butter, heavy cream, corn syrup, milk, soy lecithin an emulsifier,
US$ 472.01
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