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and refreshing
Its sweet vanilla notes are well balanced by the clove and white pepper finish
more minerality and less powerful in style
it was infused with foraged bay leaves and aged in wine barrels
From the distillery: The first release of Willett Wheated Bourbon was distilled in the early Spring of 2013 and bottled in the Summer of 2022
Mas Candí Penedes Les Forques 2021 MARQUE and refreshingCABERNET SAUVIGNON, SUMOLL, MAND, AND MNICA. 12 months in French oak barrels of 300L. Mas Candi is situated in Les Gunyoles in Avinyonet del Peneds. Cabernet Sauvignon grapes are picked from vineyard planted in 1982, using no chemical fertilizers, antifungal treatments or pesticides. Other varieties come from a 0,5 ha vineyard planted with Mand, Cannonnau (old Catalan Grenache grown in Sardinia), Monica (Sardinia) and Sumoll. Soils are composed of
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