While the ingredients are skin-safe, the texture and concentration may be too heavy for facial application
doi: 10.1096/fasebj.11.6.9194528
Cruciferous Vegetables and Glutathione Induction Cruciferous vegetables including broccoli, Brussels sprouts, cauliflower, cabbage, kale, and bok choy contain compounds called glucosinolates that are metabolized into isothiocyanates such as sulforaphane
Sulfation The first step is the bioactivation of inorganic sulfate by enzyme called ATP sulforylase to give the coenzyme 3'-phosphoadosine-5-phosphosulfate (PAPS) Sulfation The second step here is the transfer of sulfate group from the coenzyme PABS to the acceptor drug by nucleophilic attack: As in all conjugation reactions: The endogenous polar group must be activated and converted into electrophilic derivative
Here is what to look for: Copper Tripeptide-1 is the correct INCI name
PubChem Compound Database , U.S