The Oncologist
The blueberry anthocyanin contents, mainly malvidin, malvidin-3-glucoside, and malvidin-3-galactoside, can decrease oxidative stress in human retinal pigment epithelial cells caused by H 2 O 2 by reducing ROS and malondialdehyde levels, and increasing superoxide dismutase, catalase, and glutathione peroxidase levels [239]
Among the more than 20 identified NLRs, NOD1 and NOD2 are the most extensively characterized (261, 265)
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