Inflammation and Oxidative Stress: Acrylamide and advanced glycation end-products (AGEs) generated during high-temperature cooking damage vascular endothelium, exacerbating diabetic microvascular complications (e.g., nephropathy, retinopathy)
All of these showed efficacy in animal models
Two weeks after taking 0.5 mg, one patient reported she hadnt felt that well in a decade, was eating foods she hadnt been able to tolerate, was able to go to a restaurant again, and had even gone for a hike
Its an area of active research, with studies being done to support these initial benefits and reveal new ones.
GLP-1associated weight loss may increase eating disorder vulnerability, medical instability, and poorer recovery outcomes, regardless of body size or BMI
Blagaic et al