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Although dairy and meat products are usually considered good food sources of vitamin B12, the actual B12 levels contained in these products tend to vary greatly, as livestock is regularly supplemented with B12 injections to avoid deficiencies, making for a less than reliable (and natural!) source
This regulatory environment creates uncertainty
A tiny bead of liquid clinging to the needle does not affect your dose meaningfully
The exact delivery time depends on the destination and the mode of transportation (air, sea, etc.)
The available studies concentrate on hair follicles and dermal papilla cells specifically