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Appennino uses only this meat for its ragù
A spice blend for everything that comes from the water
Zutaten: Ausgewählte SARDINEN (Sardina pilchardus)
bay leaves
Features: gluten-free
Albino Rocca: Barbaresco Ronchi 2020 Direktimport Appennino uses only this meatThis Barbaresco is made from 100% Nebbiolo. 80% is aged for 2 years in large German and Austrian wooden barrels, while the remaining 20% is matured in French barriques. The 5 hectares are located directly at the winery in the southeastern Barbaresco. The calcareous clay soil is planted with vines aged 50 70 years.
US$ 36.90
US$ 32.90
US$ 133.99
