Gourmét-Salami – Parmesan – vom Rind ( mit Schweinespeck ) Gourmét-Salami The premium quality of the

The premium quality of the Wagyu meat gives the salami an incomparable depth and richness that can be tasted in every slice

made by hand

The Fullblood Wagyu - Traditional - Premium Salami is not only a symbol of culinary luxury

with the best walnut pieces

So entsteht Fleisch von herausragender Qualität mit feiner Marmorierung

Gourmét-Salami – Parmesan – vom Rind ( mit Schweinespeck ) Gourmét-Salami The premium quality of thePremium Salami Fullblood Wagyu Traditional 100% Wagyu Beef Premium Wagyu Salami Traditional 100% Wagyu beef salami Healthy Wagyu beef thanks to Omega 3 and Omega 6 fatty acids No pig No pork intestine (cellulose intestine) In house Wagyu breeding Grazing animals no stables In house production of salami Made by hand Cold smoked with the finest beech chips Air dried and naturally matured salami 100% unsprayed beef Selected, freshly ground spices Our