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Ships within 48 hours · Estimated delivery Aug 10 - Aug 15
The finish is reminiscent of toasted bread and caramel
an expert in Italian premium waffle and chocolate specialties
Mischungsverhältnis: 90% Arabicabohnen/ 10% Robustabohnen
bei dem Bitterstoffe angenehm zurücktreten und Platz für ein rundes
Rose ist eine Signorina aus Verona
Barbaro Blu Nespresso®*-kompatible Kapseln 142 The finish is reminiscent ofBarbaro Caff Blu for the Nespresso system 100 Blu capsules Nespresso compatible Mixing ratio: 50% Arabica beans 50% Robusta beans In the Barbaro Blu Blend, first class Robustas from Uganda, the Ivory Coast and India are used as well as Arabica beans from Brazil and Colombia. These ensure an exceptionally full body and an excellent crema. The long, slow and very dark roasting process ensures that the beans contain virtually no acids. Full bodied
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