Casa Castillo, Pie Franco 2021 BIO Magnum Forcalla This is a breakthrough red

This is a breakthrough red for Celler del Roure—a wine of finesse and elegance

Gefüllt im Januar 2019

regrafted from Mencía to Godello some 15 years ago

Wine style: Enriched (stopping method like port wines)

and almonds

Casa Castillo, Pie Franco 2021 BIO Magnum Forcalla This is a breakthrough redPie Franco 2021 BIO Magnum Casa Castillo, DOP Jumilla, Spain 100% Monastrell old vines, Spontaneous fermentation in underground pools with 25% to 30% "full clusters", Maturation in 500 liter oak barrels for 16 months. Parker 99 P 1. 5 liters 14. 5% Alc. Contains sulphites ES ECO 024 "The Pie Franco 2021 comes from ungrafted old Monastrell vines planted in sandy soils. It feels incredibly balanced, elegant and harmonious, a little closed, more subtle