Ayurveda Kochkurs 69 Traditionell fermentiert
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- USA
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Ships within 48 hours · Estimated delivery Aug 8 - Aug 13
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Description
Traditionell fermentiert
Bio Rotebete Curry
wodurch ihr charakteristisches Aroma entsteht
Ananas-Curry
Für die internationale und sri-lankische Küche
Ayurveda Kochkurs 69 Traditionell fermentiertTermin: 8. 8. 2026 Zeit: 15: 00 Uhr bis 19: 00 Ayurveda Dosha Test und Vortrag Gerichte Vorspeise(Snacks) Sri Lanka Flachbrot (Roti) Hauptgerichte Kurkuma Basmati Reis Pol Sambol Bio Jackfruit Curry Bio Linsen Curry (Parippu) Ananas Curry Bio Rotebete Curry Dessert Moringa Schnitte
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