CHEDDAR Käse BIO 2 kg - BIO PLANET Gemüsepasten und Humus Niacin - 34 mg -

Niacin - 34 mg - 213% * NRV

und an einem trockenen Ort

Variation: mix variations

- bypassing the liver uptake

of which saturated acids: 13 g

CHEDDAR Käse BIO 2 kg - BIO PLANET Gemüsepasten und Humus Niacin - 34 mg -Ingredients: Pasteurized MILK*, salt, stabilizer: calcium chloride, lactic acid bacteria cultures (from milk), microbial rennet (*ingredient from controlled organic farming). NUTRITIONAL VALUE PER 100 g Energy value 1464 kJ 353 kcal Fat: 29 g; including saturated acids: 16 g; Carbohydrates: 0 g; including sugars: 0 g; Protein: 23 g; Salt: 1. 4 g Allergen information The product contains lactose. RECOMMENDED STORAGE CONDITIONS Store at +2 to +6 degrees