Zuikan Nakakumi Vintage 5 Years Junmaishu 20251217_Inventur This sake was served at

This sake was served at the Nobel Prize banquets in 2012 and 2013 in Stockholm

and pleasantly sweet and sour on the palate

This sake is also aged for two years in ceramic tanks and brewed using the Yamahai method

This sake is particularly aromatic and well-suited for connoisseurs who appreciate a robust

This makes it very elegant and smooth

Zuikan Nakakumi Vintage 5 Years Junmaishu 20251217_Inventur This sake was served atThis Junmai sake is brewed with Yamada Nishiki rice from the Hiroshima region and aged for four years in clay vessels. The five years of aging give this sake a beautiful golden yellow color and a nutty and savory flavor.