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Lactobacillus lacts Ll-23 1 billion CFU
Especially recommended for dry
artichoke leaf extract
tr > Lactobacillus Bifidus (100 million CFU)
as HCl) - 500mg
Rosenknospen-Fruchtlyophilisat BIO 40 g - POLSKA ROSA schwarz Lactobacillus lacts Ll-23 1 billionINGREDIENTS Rosa Rugosa Lyophilisate * (Certified Organic Ingredient) DESCRIPTION Freeze drying is one of the methods of drying food. This process removes water from previously frozen material. The specificity of this method means that the product obtained, i. H. Lyophilisate, retains almost all of the nutritional value of the raw material. Rose hips are extremely rich in nutrients and antioxidants. Using low temperatures allows for the best
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